OBSERVATIONS ON THE PRODUCTION OF ETHANOL BY FUNGI AND YEASTS

被引：27

作者：

PERLMAN, D

机构：

来源：

关键词：

D O I：

10.2307/2437908

中图分类号：

Q94 [植物学];

学科分类号：

071001 ;

摘要：

引用

页码：237 / 241

页数：5

共 13 条

[1]

ANDERSON AK, 1924, MINNESOTA STUDIES PL, V5, P237

[2]

JENNISON MW, 1948, SOC AM BACT P M, V1, P48

[3]

JOHNSON MJ, 1932, IND ENG CHEM ANAL ED, V4, P20

[4]

Letcher H, 1926, PHYTOPATHOLOGY, V16, P941

[5]

LYNEN F, 1948, LIEBIGS ANN CHEM, V560, P149

PERLMAN, D .

[7] FODDER YEAST FROM WOOD SUGAR [J].

PETERSON, WH ;

SNELL, JF ;

FRAZIER, WC .

INDUSTRIAL AND ENGINEERING CHEMISTRY, 1945, 37 (01) :30-35

[8]

Shaffer PA, 1933, J BIOL CHEM, V100, P695

[9]

SMITH VM, 1948, 114TH P M AM CHEM SO, pC30

[10] The volatility with steam of water-soluble organic substances [J].

Virtanen, AI ;

Pulkki, L .