CRYOPHILIC ORGANISMS IN WATER AND BUTTER

[1] ANDERSON JA, 1932, J BACTERIOL, V23, P59

[2] ANDERSON JA, 1938, J DAIRY SIC, V21, P233

[3] Analytical procedure for mixtures of organic sulfur compounds [J]. INDUSTRIAL AND ENGINEERING CHEMISTRY-ANALYTICAL EDITION, 1941, 13 : 0297 - 0299

[4] BERGEY D.H, 1939, BERGEYS MANUAL DETER

[5] BUCHANAN RE, 1915, IOWA AGR EXPT STA RE, V22

[6] CASTELL C. H., 1941, CANADIAN DAIRY AND ICE CREAM JOUR, V20, P18

[7] CASTELL C. H., 1940, FOOD RES, V5, P215

[8] CLARKE JO, 1937, J ASS OFFIC AGR CHEM, V20, P475

[9] CLAYDON TJ, 1939, IOWA AGR EXPT STA RE, V267

[10] CULLITY M, 1938, J DEP AGR W AUSTR 2, V15, P137

[1] ANDERSON JA, 1932, J BACTERIOL, V23, P59

[2] ANDERSON JA, 1938, J DAIRY SIC, V21, P233

[3] Analytical procedure for mixtures of organic sulfur compounds [J]. INDUSTRIAL AND ENGINEERING CHEMISTRY-ANALYTICAL EDITION, 1941, 13 : 0297 - 0299

[4] BERGEY D.H, 1939, BERGEYS MANUAL DETER

[5] BUCHANAN RE, 1915, IOWA AGR EXPT STA RE, V22

[6] CASTELL C. H., 1941, CANADIAN DAIRY AND ICE CREAM JOUR, V20, P18

[7] CASTELL C. H., 1940, FOOD RES, V5, P215

[8] CLARKE JO, 1937, J ASS OFFIC AGR CHEM, V20, P475

[9] CLAYDON TJ, 1939, IOWA AGR EXPT STA RE, V267

[10] CULLITY M, 1938, J DEP AGR W AUSTR 2, V15, P137