PURIFICATION AND PARTIAL CHARACTERIZATION OF AN IGM-LIKE SERUM IMMUNOGLOBULIN FROM ATLANTIC SALMON (SALMO-SALAR)

被引：79

作者：

HAVARSTEIN, LS ^{[1
]}

AASJORD, PM ^{[1
]}

NESS, S ^{[1
]}

ENDRESEN, C ^{[1
]}

机构：

[1] UNIV BERGEN, BIOTECHNOL LAB, N-5029 BERGEN, NORWAY

来源：

关键词：

D O I：

10.1016/0145-305X(88)90052-3

中图分类号：

S9 [水产、渔业];

学科分类号：

0908 ;

摘要：

引用

页码：773 / 785

页数：13

共 23 条

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