STUDIES ON D-GLUCOSE-ISOMERIZING ENZYME FROM BACILLUS-COAGULANS, STRAIN HN-68 .7. EFFECT OF SODIUM DODECYL SULFATE ON D-GLUCOSE-ISOMERIZING ENZYME FROM BACILLUS-COAGULANS, STRAIN HN-68

被引：11

作者：

DANNO, GI ^{[1
]}

机构：

[1] KOBE UNIV, FAC AGR, DEPT AGR CHEM, NADA KU, KOBE, JAPAN

来源：

AGRICULTURAL AND BIOLOGICAL CHEMISTRY | 1973年 / 37卷 / 08期

关键词：

D O I：

10.1080/00021369.1973.10860920

中图分类号：

S3 [农学（农艺学）];

学科分类号：

0901 ;

摘要：

引用

页码：1849 / 1855

页数：7

共 10 条

DANNO, G .

AGRICULTURAL AND BIOLOGICAL CHEMISTRY, 1971, 35 (07) :997-&

[2]

DANNO G-I, 1970, Agricultural and Biological Chemistry, V34, P1805

[3]

DANNO G-I, 1970, Agricultural and Biological Chemistry, V34, P1795

DAVIS, BJ .

[5]

DISCHE Z, 1951, J BIOL CHEM, V192, P583

[6]

NAGAI Y, 1967, BUTURI KAGAKU JIKKEN

[7]

REYNOLDS JA, 1970, J BIOL CHEM, V245, P5161

SHAPIRO, AL ;

VINUELA, E ;

MAIZEL, JV .

[9]

WEBER K, 1969, J BIOL CHEM, V244, P4406

[10]

YAMANAKA K, 1970, SEIKAGAKU, V42, P313