RESPONSE OF COWS TO A REDUCTION IN DIETARY CRUDE PROTEIN FROM 17-PERCENT TO 13-PERCENT DURING EARLY LACTATION

被引：14

作者：

BARNEY, DJ

GRIEVE, DG

MACLEOD, GK

YOUNG, LG

机构：

来源：

JOURNAL OF DAIRY SCIENCE | 1981年 / 64卷 / 01期

关键词：

D O I：

10.3168/jds.S0022-0302(81)82525-8

中图分类号：

S8 [畜牧、动物医学、狩猎、蚕、蜂];

学科分类号：

0905 ;

摘要：

引用

收藏

页码：25 / 33

页数：9

相关论文

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