A BIOCHEMICAL-STUDY OF THE PROTEIN-COMPOSITION OF FROG SCIATIC-NERVE AS A FUNCTION OF PH, HEAT-TREATMENT, AND ENZYME DIGESTION

被引：2

作者：

BROWN, WE ^{[1
]}

WORTHINGTON, CR ^{[1
]}

机构：

[1] CASE WESTERN RESERVE UNIV,DEPT PHYS,CLEVELAND,OH 44106

来源：

ARCHIVES OF BIOCHEMISTRY AND BIOPHYSICS | 1980年 / 201卷 / 02期

关键词：

D O I：

10.1016/0003-9861(80)90532-9

中图分类号：

Q5 [生物化学]; Q7 [分子生物学];

学科分类号：

071010 ; 081704 ;

摘要：

引用

页码：437 / 444

页数：8

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