LIMONIN D-RING-LACTONE HYDROLASE . A NEW ENZYME FROM CITRUS SEEDS

被引：62

作者：

MAIER, VP

HASEGAWA, S

HERA, E

机构：

[1] Fruit and Vegetable Chemistry Laboratory,1 1 A laboratory of the Western Utilization Research and Development Division, Agricultural Research Service, United States Department of Agriculture. Pasadena, California

来源：

PHYTOCHEMISTRY | 1969年 / 8卷 / 02期

关键词：

D O I：

10.1016/S0031-9422(00)85439-4

中图分类号：

Q5 [生物化学]; Q7 [分子生物学];

学科分类号：

071010 ; 081704 ;

摘要：

An enzyme that catalyzes the reversible lactonization-hydrolysis of the open and closed D-ring lactones of: limonoate ⇄ limonoate D-ring lactone and limonoate A-ring lactone ⇄ limonin has been extracted from orange seeds, Citrus sinensis, and purified about 200-fold. © 1969.

引用

页码：405 / &

共 10 条

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STERNHELL, S ;

TEMPLETON, JF ;

TOBINAGA, S .

EXPERIENTIA, 1960, 16 (02) :41-49

[2] TRITERPENOIDS .25. CONSTITUTIONS OF LIMONIN AND RELATED BITTER PRINCIPLES [J].

BARTON, DH ;

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JOURNAL OF THE CHEMICAL SOCIETY, 1961, (JAN) :255-&

[3]

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[4]

DREYER D, PROGRESS CHEMISTRY O

[5] CITRUS BITTER PRINCIPLES .3. ISOLATION OF DEACETYLNOMILIN AND DEOXYLIMONIN [J].

DREYER, DL .

JOURNAL OF ORGANIC CHEMISTRY, 1965, 30 (03) :749-&

[6]

KEFFORD J. F., 1959, Advances in Food Research, V9, P285

[7]

MAIER VP, 1968, MAR P INT CITR C U C

[8]

MAIER VP, IN PRESS

[9]

MAIER VP, 1968, PHYTOCHEM, V8, P243

[10]

ZECHMEISTER L, PROGRESS CHEMISTR ED

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