COMPATIBILITY OF COMPONENTS OF NITROGENASE FROM SOYBEAN BACTEROIDS AND FREE-LIVING NITROGEN-FIXING BACTERIA

被引：10

作者：

MURPHY, PM

KOCH, BL

机构：

来源：

BIOCHIMICA ET BIOPHYSICA ACTA | 1971年 / 253卷 / 01期

关键词：

D O I：

10.1016/0005-2728(71)90257-X

中图分类号：

Q5 [生物化学]; Q7 [分子生物学];

学科分类号：

071010 ; 081704 ;

摘要：

引用

页码：295 / &

共 8 条

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[5] PURIFICATION AND SOME PROPERTIES OF NITROGENASE FROM SOYBEAN (GLYCINE MAX MERR) NODULES [J].

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[6]

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[7] ACETYLENE AS A COMPETITIVE INHIBITOR OF N2 FIXATION [J].

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[8] Purification and properties of the constituents of the nitrogenase complex from Clostridium pasteurianum [J].

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JOURNAL OF BACTERIOLOGY, 1970, 101 (03) :794-801

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