NATURAL APOCAROTENOL FROM PEEL OF RIPE GOLDEN DELICIOUS APPLE

被引：8

作者：

GROSS, J

ECKHARDT, G

机构：

来源：

PHYTOCHEMISTRY | 1978年 / 17卷 / 10期

关键词：

D O I：

10.1016/S0031-9422(00)88707-5

中图分类号：

Q5 [生物化学]; Q7 [分子生物学];

学科分类号：

071010 ; 081704 ;

摘要：

引用

页码：1803 / 1804

页数：2

共 11 条

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[6]

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[7]

CURL AL, 1961, J FOOD SCI, V26, P422

[8] CAROTENOIDS OF AVOCADO PEAR - PERSEA AMERICANA, NABAL VARIETY [J].

GROSS, J ;

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JOURNAL OF FOOD SCIENCE, 1972, 37 (04) :589-&

[9] STRUCTURES OF SOME CAROTENOIDS FROM PULP OF PERSEA-AMERICANA [J].

GROSS, J ;

GABAI, M ;

LIFSHITZ, A ;

SKLARZ, B .

PHYTOCHEMISTRY, 1974, 13 (09) :1917-1921

[10] CAROTENOIDS OF ERIOBOTRYA-JAPONICA [J].

GROSS, J ;

GABAI, M ;

LIFSHITZ, A ;

SKLARZ, B .

PHYTOCHEMISTRY, 1973, 12 (07) :1775-1782

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