FATTY AND MYCOLIC ACID COMPOSITION OF BACTERIONEMA-MATRUCHOTII AND RELATED ORGANISMS

被引：31

作者：

ALSHAMAONY, L

GOODFELLOW, M

MINNIKIN, DE

BOWDEN, GH

HARDIE, JM

机构：

[1] UNIV NEWCASTLE UPON TYNE, SCH MED, DEPT MICROBIOL, NEWCASTLE UPON TYNE NE1 7RU, NORTHUMBERLAND, ENGLAND

[2] UNIV NEWCASTLE UPON TYNE, SCH CHEM, DEPT ORGAN CHEM, NEWCASTLE UPON TYNE NE1 7RU, NORTHUMBERLAND, ENGLAND

[3] LONDON HOSP, COLL MED, DENT BACTERIOL LAB, LONDON E1 2AD, ENGLAND

来源：

JOURNAL OF GENERAL MICROBIOLOGY | 1977年 / 98卷 / JAN期

关键词：

D O I：

10.1099/00221287-98-1-205

中图分类号：

Q93 [微生物学];

学科分类号：

071005 ; 100705 ;

摘要：

引用

页码：205 / 213

页数：9

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