MOISTURE DETERMINATION BY NEAR-INFRARED SPECTROMETRY

[1] THERMAL DEGRADATION OF CARBOHYDRATES - A REVIEW [J]. JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, 1969, 17 (04) : 747 - &

[2] GODDU RF, 1960, NEAR INFRARED SPECTR, V1

[3] GOLD HJ, 1964, FOOD TECHNOL-CHICAGO, V18, P586

[4] MITCHELL J, 1948, AQUAMETRY, V5

[5] RADER BR, 1966, J ASSOC OFF ANA CHEM, V49, P726

[6] ROTH M, 1966, CHEM ENG, V73, P83

[7] PHARMACEUTICAL APPLICATIONS OF NEAR INFRARED DETERMINATION OF WATER [J]. JOURNAL OF PHARMACEUTICAL SCIENCES, 1968, 57 (11) : 2007 - +

[1] THERMAL DEGRADATION OF CARBOHYDRATES - A REVIEW [J]. JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, 1969, 17 (04) : 747 - &

[2] GODDU RF, 1960, NEAR INFRARED SPECTR, V1

[3] GOLD HJ, 1964, FOOD TECHNOL-CHICAGO, V18, P586

[4] MITCHELL J, 1948, AQUAMETRY, V5

[5] RADER BR, 1966, J ASSOC OFF ANA CHEM, V49, P726

[6] ROTH M, 1966, CHEM ENG, V73, P83

[7] PHARMACEUTICAL APPLICATIONS OF NEAR INFRARED DETERMINATION OF WATER [J]. JOURNAL OF PHARMACEUTICAL SCIENCES, 1968, 57 (11) : 2007 - +