EFFECTS OF GUAR GUM AND WHEAT BRAN ON LIPID-METABOLISM OF RATS

被引：58

作者：

CHEN, WJL ^{[1
]}

ANDERSON, JW ^{[1
]}

机构：

[1] UNIV KENTUCKY,COLL MED,DEPT MED,LEXINGTON,KY 40507

来源：

JOURNAL OF NUTRITION | 1979年 / 109卷 / 06期

关键词：

D O I：

10.1093/jn/109.6.1028

中图分类号：

R15 [营养卫生、食品卫生]; TS201 [基础科学];

学科分类号：

100403 ;

摘要：

[No abstract available]

引用

页码：1028 / 1034

页数：7

共 42 条

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[5]

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[8]

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[9]

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[10]

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