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USE OF GIBBERELLIC ACID TO CHANGE SEASONAL FRUITING PATTERN OF ARABICA COFFEE IN KENYA

被引：3
作者：
CANNELL, MGR
机构：
来源：
JOURNAL OF HORTICULTURAL SCIENCE & BIOTECHNOLOGY | 1971年 / 46卷 / 03期
关键词：
D O I：
10.1080/00221589.1971.11514409
中图分类号：
S6 [园艺];
学科分类号：
0902 ;
摘要：
引用
收藏
页码：289 / +
页数：1
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