A NEW VISUALIZATION CHAMBER TO STUDY THE TRANSIENT VOLUMETRIC RESPONSE OF YEAST-CELLS SUBMITTED TO OSMOTIC SHIFTS

被引:39
作者
BERNER, JL [1 ]
GERVAIS, P [1 ]
机构
[1] ENS,BANA,EQUIPE GENIE PROCEDES ALIMENTAIRES & BIOTECHNOL,1 ESPLANADE ERASME,F-21000 DIJON,FRANCE
关键词
VISUALIZATION CHAMBER; OSMOTIC PRESSURE; YEAST; IMAGE ANALYSIS;
D O I
10.1002/bit.260430210
中图分类号
Q81 [生物工程学(生物技术)]; Q93 [微生物学];
学科分类号
071005 ; 0836 ; 090102 ; 100705 ;
摘要
A visualization chamber has been developed to analyze potential correlations between osmotic step increases on yeasts and the resultant cell volume decreases. Image analysis was used to characterize the step increases in the center of the chamber and to measure the changes in the cell volume. Step increases of different intensities have been performed on the yeast Saccharomyces cerevisiae. This device has allowed the kinetics of the volumetric evolution of the cells to be observed. The water exit flow rate from the cell was found to occur in the first 10 s following the hypertonic step change. Comparison of the time constants of the chamber and of the cell volume variations allowed to conclude that the time constant of the water transfer across the membrane was short (about 1 s). (C) 1994 John Wiley & Sons, Inc.
引用
收藏
页码:165 / 170
页数:6
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