CARBON TRANSLOCATION IN TOMATO - EFFECTS OF FRUIT TEMPERATURE ON CARBON METABOLISM AND RATE OF TRANSLOCATION

被引：87

作者：

WALKER, AJ ^{[1
]}

HO, LC ^{[1
]}

机构：

[1] GLASSHOUSE CROPS RES INST,LITTLEHAMPTON BN16 3PU,SUSSEX,ENGLAND

来源：

ANNALS OF BOTANY | 1977年 / 41卷 / 174期

关键词：

D O I：

10.1093/oxfordjournals.aob.a085358

中图分类号：

Q94 [植物学];

学科分类号：

071001 ;

摘要：

引用

收藏

页码：825 / 832

页数：8

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