SECONDARY FERMENTATION IN THE RUMEN OF A SHEEP GIVEN A DIET BASED ON MOLASSES

被引：34

作者：

ROWE, JB ^{[1
]}

LOUGHNAN, ML ^{[1
]}

NOLAN, JV ^{[1
]}

LENG, RA ^{[1
]}

机构：

[1] UNIV NEW ENGLAND,DEPT BIOCHEM & NUTR,ARMIDALE 2351,NEW S WALES,AUSTRALIA

来源：

BRITISH JOURNAL OF NUTRITION | 1979年 / 41卷 / 02期

关键词：

D O I：

10.1079/BJN19790048

中图分类号：

R15 [营养卫生、食品卫生]; TS201 [基础科学];

学科分类号：

100403 ;

摘要：

引用

页码：393 / &

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