BODY COMPOSITION OF CHICKS AS INFLUENCED BY ENVIRONMENTAL-TEMPERATURE AND SELECTED DIETARY FACTORS

被引：76

作者：

KUBENA, LF

LOTT, BD

REECE, FN

DEATON, JW

MAY, JD

机构：

来源：

POULTRY SCIENCE | 1972年 / 51卷 / 02期

关键词：

D O I：

10.3382/ps.0510517

中图分类号：

S8 [畜牧、动物医学、狩猎、蚕、蜂];

学科分类号：

0905 ;

摘要：

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页码：517 / &

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