FACTORS INFLUENCING PRODUCTION OF H AND M ANTIGENS BY HISTOPLASMA-CAPSULATUM - DEVELOPMENT AND EVALUATION OF A SHAKE CULTURE PROCEDURE

被引：15

作者：

EHRHARD, HB

PINE, L

机构：

来源：

关键词：

D O I：

10.1128/AEM.23.2.236-249.1972

中图分类号：

Q81 [生物工程学（生物技术）]; Q93 [微生物学];

学科分类号：

071005 ; 0836 ; 090102 ; 100705 ;

摘要：

引用

页码：236 / &

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