ANGIOEDEMA AND URTICARIA CAUSED BY COTTONSEED PROTEIN IN WHOLE-GRAIN BREAD

被引：19

作者：

MALANIN, G ^{[1
]}

KALIMO, K ^{[1
]}

机构：

[1] UNIV TURKU,DEPT DERMATOL,SF-20520 TURKU 52,FINLAND

来源：

JOURNAL OF ALLERGY AND CLINICAL IMMUNOLOGY | 1988年 / 82卷 / 02期

关键词：

D O I：

10.1016/0091-6749(88)91009-3

中图分类号：

R392 [医学免疫学];

学科分类号：

100102 [免疫学];

摘要：

引用

页码：261 / 264

页数：4

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