STUDIES ON OXIDATIVE METABOLISM OF SACCHAROMYCES CEREVISIAE .2. MORPHOLOGY AND OXIDATIVE PHOSPHORYLATION CAPACITY OF MITOCHONDRIA AND DERIVED PARTICLES FROM BAKERS YEAST

被引：99

作者：

VITOLS, E

LINNANE, AW

机构：

来源：

JOURNAL OF BIOPHYSICAL AND BIOCHEMICAL CYTOLOGY | 1961年 / 9卷 / 03期

关键词：

D O I：

10.1083/jcb.9.3.701

中图分类号：

Q5 [生物化学]; Q7 [分子生物学];

学科分类号：

071010 ; 081704 ;

摘要：

引用

页码：701 / &

共 24 条

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