THE VAPOR-PRESSURE OF WATER OVER SATURATED AQUEOUS-SOLUTIONS OF MALIC, TARTARIC, AND CITRIC ACIDS, AT TEMPERATURES FROM 288-K TO 323-K

被引：50

作者：

APELBLAT, A ^{[1
]}

DOV, M ^{[1
]}

WISNIAK, J ^{[1
]}

ZABICKY, J ^{[1
]}

机构：

[1] BEN GURION UNIV NEGEV,INST APPL RES,BEER SHEVA,ISRAEL

来源：

JOURNAL OF CHEMICAL THERMODYNAMICS | 1995年 / 27卷 / 01期

关键词：

D O I：

10.1006/jcht.1995.0004

中图分类号：

O414.1 [热力学];

学科分类号：

摘要：

Vapour pressures of saturated aqueous solutions of DL-malic acid, L(+)-tartaric acid, and citric acid were measured in the temperature range 288 K to 323 K, applying the isoteniscope technique. The water activities, osmotic coefficients, and molar enthalpies of vaporization and of solution at saturation were evaluated from the measured vapour pressures.

引用

页码：35 / 41

页数：7

共 32 条

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