COMPARATIVE-STUDY OF MALTITOL AND SUCROSE BY MEANS OF CONTINUOUS INDIRECT CALORIMETRY

被引：17

作者：

FELBER, JP ^{[1
]}

TAPPY, L ^{[1
]}

VOUILLAMOZ, D ^{[1
]}

RANDIN, JP ^{[1
]}

JEQUIER, E ^{[1
]}

机构：

[1] INST PHYSIOL,CH-1011 LAUSANNE,SWITZERLAND

来源：

JOURNAL OF PARENTERAL AND ENTERAL NUTRITION | 1987年 / 11卷 / 03期

关键词：

D O I：

10.1177/0148607187011003250

中图分类号：

R15 [营养卫生、食品卫生]; TS201 [基础科学];

学科分类号：

100403 ;

摘要：

引用

页码：250 / 254

页数：5

共 12 条

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[7] COATED CHARCOAL IMMUNOASSAY OF INSULIN [J].

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[8]

Jequier E, 1981, RECENT ADV OBESITY R, V3, P130

[9]

KAMOI M, 1975, J JPN DIAB SOC, V18, P243

[10]

Lusk G, 1924, J BIOL CHEM, V59, P41

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