DIETARY-LIPID CHANGES DURING HERBIVORY AND COPROPHAGY BY THE MARINE INVERTEBRATE NEREIS-DIVERSICOLOR

被引:26
作者
BRADSHAW, SA [1 ]
OHARA, SCM [1 ]
CORNER, EDS [1 ]
EGLINTON, G [1 ]
机构
[1] MARINE BIOL ASSOC UNITED KINGDOM LAB,PLYMOUTH PL1 2PB,DEVON,ENGLAND
关键词
D O I
10.1017/S0025315400059051
中图分类号
Q17 [水生生物学];
学科分类号
071004 ;
摘要
Changes in dietary lipids (fatty acids, sterols and fatty alcohols) during herbivory and coprophagy by the annelid worm Hediste (Nereis) diversicolor (O.F. Müller) were modelled in laboratory feeding experiments. The dinoflagellate Scrippsiella trochoidea (Stein) was used as the food in herbivory; faeces from the crustacean Neomysis integer (Leach) after feeding on this same alga, were used as the food in coprophagy. Nereis is extremely efficient in its assimilation of dietary lipids and produces faeces with very low fatty acid:sterol (FAST) ratios in both herbivory and coprophagy. The net decrease in total lipid in both modes of feeding with this species suggests that annelids, where present, are as important as other invertebrate groups in affecting the flux of lipids through marine food chains. Unlike species of crustaceans and molluscs studied to date, Nereis assimilates all fatty acid to a high degree, though herbivorous and particularly coprophagous feeding leads to relatively high abundances of ‘bacterial’ odd carbon-number normal and branched fatty acids in the faeces. As such, annelids are likely to be responsible for part of the microbial element of sedimentary lipid distributions. The quantity of cholesterol in the diet affects the manner in which Nereis changes the sterol distribution of the digested material. With a cholesterol-poor diet, as in herbivory, this sterol is significantly contributed to the faeces while Δ804) sterols appear to be transformed to Δ5 sterols to compensate for the loss of Δ5 sterol. With cholesterol-rich diets, as in coprophagy, cholesterol is taken up directly from the diet and no Δ8U4) conversion is observed. Overall, Nereis has little quantitative effect upon the dietary 4-methyl sterols and hence the use of these compounds as quantitative dinoflagellate markers is further strengthened. However, the quantity of 4-desmethyl in the digested material depends upon the feeding mode: accordingly, any assessment of dinoflagellate input to sediments based on the relative quantities of 4-methyl to 4-desmethyl sterols, must be treated with caution. © 1990, Marine Biological Association of the United Kingdom. All rights reserved.
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页码:771 / 787
页数:17
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