PRODUCTION OF D-PHENYLGLYCINE-RELATED AMINO-ACIDS BY IMMOBILIZED MICROBIAL-CELLS

被引：48

作者：

YAMADA, H ^{[1
]}

SHIMIZU, S ^{[1
]}

SHIMADA, H ^{[1
]}

TANI, Y ^{[1
]}

TAKAHASHI, S ^{[1
]}

OHASHI, T ^{[1
]}

机构：

[1] KANEGAFUCHI CHEM IND CO LTD,BIOCHEM RES LAB,TAKASAGO,HYOGO 676,JAPAN

来源：

关键词：

D O I：

10.1016/S0300-9084(80)80171-4

中图分类号：

Q5 [生物化学]; Q7 [分子生物学];

学科分类号：

071010 ; 081704 ;

摘要：

引用

页码：395 / 399

页数：5

共 8 条

[1] SUBSTRATE AND STERIC SPECIFICITY OF HYDROPYRIMIDINE HYDRASE
CECERE, F
GALLI, G
MORISI, F
[J]. FEBS LETTERS, 1975, 57 (02) : 192 - 194
[2] DUDLEY KH, 1974, DRUG METAB DISPOS, V2, P103
[3] Identification of carbonyl compounds through conversion into hydantoins
Henze, HR
Speer, RJ
[J]. JOURNAL OF THE AMERICAN CHEMICAL SOCIETY, 1942, 64 : 522 - 523
[4] OPTICAL-ROTATORY DISPERSION AND CIRCULAR-DICHROISM OF AMINO-ACID HYDANTOINS
SUZUKI, T
IGARASHI, K
HASE, K
TUZIMURA, K
[J]. AGRICULTURAL AND BIOLOGICAL CHEMISTRY, 1973, 37 (02): : 411 - 416
[5] TAKAHASHI S, 1978, J FERMENT TECHNOL, V56, P492
[6] TAKAHASHI S, 1979, J FERMENT TECHNOL, V57
[7] WALLACH DP, 1957, J BIOL CHEM, V226, P277
[8] YAMADA H, 1978, J FERMENT TECHNOL, V56, P484