共 29 条
[2]
ABDELKADER MIA, 1979, MYCOPATHOLOGIA, V68, P143
[3]
BAUDURET P, 1991, MYCOPATHOLOGIA, V109, P157
[4]
BERENGUER J, 1992, MICROBIOLOGIA ALIMEN, P99
[5]
Bragulat M. R., 1992, Microbiologia (Madrid), V8, P106
[7]
CABANES FJ, 1993, OCCURRENCE SIGNIFICA, P293
[10]
CHELKOWSKI J, 1981, DEV FOOD SCI, V26, P217