The influence of electrolyte concentration on the electrophoretic mobility of egg albumin.

被引:26
作者
Tiselius, A [1 ]
Svensson, H [1 ]
机构
[1] Inst Phys Chem, Upsala, Sweden
来源
TRANSACTIONS OF THE FARADAY SOCIETY | 1940年 / 35卷 / 03期
关键词
D O I
10.1039/tf9403500016
中图分类号
O6 [化学];
学科分类号
0703 ;
摘要
引用
收藏
页码:0016 / 0022
页数:7
相关论文
共 24 条
  • [1] The polar groups of protein and amino acid surfaces in liquids
    Abramson, HA
    Gorin, MH
    Moyer, LS
    [J]. CHEMICAL REVIEWS, 1939, 24 (02) : 345 - 366
  • [2] ABRMAMSON, 1933, J GEN PHYSL, V16, P593
  • [3] ADAIR, 1934, BIOCHEM J, V38, P199
  • [4] ADAIR, 1937, ANN REV BIOCH, V4, P163
  • [5] ADAIR, 1939, P ROY SOC B, V127, P18
  • [6] Debye P, 1924, PHYS Z, V25, P97
  • [7] Debye P, 1923, PHYS Z, V24, P185
  • [8] HARNED, 1932, J AM CHEM SOC, V54, P1350
  • [9] HARTLEY, 1933, P ROY SOC, V140, P141
  • [10] HENRY, 1933, T FARADAY SOC, V29, P798