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ISOLATION OF YERSINIA-ENTEROCOLITICA FROM MILK AND A DAIRY FARM IN AUSTRALIA

被引：71
作者：
HUGHES, D
机构：
[1] Dairy Industry Authority Laboratories, University of Sydney, New South Wales
来源：
JOURNAL OF APPLIED BACTERIOLOGY | 1979年 / 46卷 / 01期
关键词：
D O I：
10.1111/j.1365-2672.1979.tb02589.x
中图分类号：
Q81 [生物工程学（生物技术）]; Q93 [微生物学];
学科分类号：
071005 ; 0836 ; 090102 ; 100705 ;
摘要：
Forty‐eight isolates obtained from pasteurized milk and cream, raw milk, and various sites on a dairy farm were identified as Yersinia enterocolitica biotype 1 but were unusual in their ability to ferment lactose. The majority belonged to serotype 5a. Serotypes 5b, 6, 13/15 and 23/15 were also found. A few isolates were not typable. There is no evidence that strains isolated in this study are pathogenic for humans. Their presence in pasteurized products and growth at refrigeration temperatures are, however, cause for concern. Copyright © 1979, Wiley Blackwell. All rights reserved
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页码：125 / 130
页数：6
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