THE INCORPORATION OF OLEIC AND LINOLEIC ACIDS AND THEIR DESATURATION PRODUCTS INTO THE GLYCEROLIPIDS OF MAIZE LEAVES

被引：25

作者：

HAWKE, JC ^{[1
]}

STUMPF, PK ^{[1
]}

机构：

[1] UNIV CALIF DAVIS,DEPT BIOCHEM & BIOPHYS,DAVIS,CA 95616

来源：

ARCHIVES OF BIOCHEMISTRY AND BIOPHYSICS | 1980年 / 203卷 / 01期

关键词：

D O I：

10.1016/0003-9861(80)90180-0

中图分类号：

Q5 [生物化学]; Q7 [分子生物学];

学科分类号：

071010 ; 081704 ;

摘要：

引用

收藏

页码：296 / 306

页数：11

相关论文

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