DETERMINATION OF LEAD, COPPER, AND CADMIUM IN WINE AND BEER BY POTENTIOMETRIC STRIPPING ANALYSIS

被引：66

作者：

JAGNER, D

WESTERLUND, S

机构：

来源：

ANALYTICA CHIMICA ACTA | 1980年 / 117卷 / JUN期

关键词：

D O I：

10.1016/0003-2670(80)87014-0

中图分类号：

O65 [分析化学];

学科分类号：

070302 ; 081704 ;

摘要：

引用

收藏

页码：159 / 164

页数：6

相关论文

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AREN, K
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[2] POTENTIOMETRIC STRIPPING ANALYSIS IN NON-DEAERATED SAMPLES
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[J]. ANALYTICAL CHEMISTRY, 1979, 51 (03) : 342 - 345
[3] INSTRUMENTAL APPROACH TO POTENTIOMETRIC STRIPPING ANALYSIS OF SOME HEAVY-METALS
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[J]. ANALYTICAL CHEMISTRY, 1978, 50 (13) : 1924 - 1929
[4] OEHME M, 1979, Z ANAL CHEM, V294, P39
[5] LEAD CAPS ON WINE BOTTLES AND THEIR POTENTIAL PROBLEMS
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[J]. BULLETIN OF ENVIRONMENTAL CONTAMINATION AND TOXICOLOGY, 1979, 21 (1-2) : 4 - 6