OLIGOMYCIN-SENSITIVE ATPASE OF SUB-MITOCHONDRIAL PARTICLES FROM CORN

被引：19

作者：

GRUBMEYER, C

SPENCER, M

机构：

来源：

PLANT PHYSIOLOGY | 1978年 / 61卷 / 04期

关键词：

D O I：

10.1104/pp.61.4.567

中图分类号：

Q94 [植物学];

学科分类号：

071001 ;

摘要：

引用

页码：567 / 569

页数：3

共 15 条

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[8] PREPARATION AND PROPERTIES OF PURIFIED (NA+ + K+)-STIMULATED MITOCHONDRIAL ATPASE FROM GERMINATING PEA SEEDS [J].

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CANADIAN JOURNAL OF BIOCHEMISTRY, 1974, 52 (06) :491-499

[9] AN IMPROVED METHOD FOR DETERMINATION OF ORTHOPHOSPHATE SUITABLE FOR ASSAY OF ADENOSINE TRIPHOSPHATASE ACTIVITY [J].

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