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PHYSIOLOGY OF SCLEROTIA OF SCLEROTINIA-SCLEROTIORUM DURING GROWTH AND MATURATION

被引：23
作者：
COOKE, RC
机构：
来源：
TRANSACTIONS OF THE BRITISH MYCOLOGICAL SOCIETY | 1971年 / 56卷 / FEB期
关键词：
D O I：
10.1016/S0007-1536(71)80107-9
中图分类号：
Q93 [微生物学];
学科分类号：
071005 ; 100705 ;
摘要：
引用
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页码：51 / &
相关论文
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[1]   CHANGES IN SOLUBLE CARBOHYDRATES DURING SCLEROTIUM FORMATION BY SCLEROTINIA SCLEROTIORUM AND S TRIFOLIORUM [J].
COOKE, RC .
TRANSACTIONS OF THE BRITISH MYCOLOGICAL SOCIETY, 1969, 53 :77-+
[2]   PHYSIOLOGICAL ASPECTS OF SCLEROTIUM GROWTH IN SCLEROTINIA-SCLEROTIORUM [J].
COOKE, RC .
TRANSACTIONS OF THE BRITISH MYCOLOGICAL SOCIETY, 1970, 54 :361-&
[3]  
LETOURNEAU D, 1966, MYCOLOGIA, V58, P934, DOI 10.2307/3757064
[4]   SUGAR ALCOHOLS (POLYOLS) IN FUNGI AND GREEN PLANTS .2. METHODS OF DETECTION AND QUANTITATIVE ESTIMATION IN PLANT EXTRACTS [J].
LEWIS, DH ;
SMITH, DC .
NEW PHYTOLOGIST, 1967, 66 (02) :185-&
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