PROPERTIES OF GRAM-NEGATIVE AEROBES ISOLATED FROM MEATS

被引：28

作者：

DAVIDSON, CM

DOWDELL, MJ

BOARD, RG

机构：

[1] UNILEVER RES,COLWORTH WELWYN LAB,BEDFORD,ENGLAND

[2] BATH UNIV,SCH BIOL SCI,BATH,SOMERSETSHIRE,ENGLAND

来源：

关键词：

D O I：

10.1111/j.1365-2621.1973.tb01411.x

中图分类号：

TS2 [食品工业];

学科分类号：

0832 ;

摘要：

引用

页码：303 / 305

页数：3

共 20 条

[1] AYRES J. C., 1960, JOUR APPL BACT, V23, P471, DOI 10.1111/j.1365-2672.1960.tb00219.x
[2] A STUDY OF MORAXELLA GROUP .2. OXIDATIVE-NEGATIVE SPECIES (GENUS ACINETOBACTER)
BAUMANN, P
DOUDOROFF, M
STANIER, RY
[J]. JOURNAL OF BACTERIOLOGY, 1968, 95 (05) : 1520 - +
[3] STUDY OF MORAXELLA GROUP .I. GENUS MORAXELLA AND NEISSERIA CATARRHALIS GROUP
BAUMANN, P
DOUDOROFF, M
STANIER, RY
[J]. JOURNAL OF BACTERIOLOGY, 1968, 95 (01) : 58 - +
[4] BROWN A. D., 1958, JOUR APPL BACT, V21, P11, DOI 10.1111/j.1365-2672.1958.tb00108.x
[5] Cowan S.T., 1965, MANUAL IDENTIFICATIO
[6] EMPEY WA, 1939, 126 COUN SCI IND RES
[7] A method for the detection of changes in gelatin due to bacteria
Frazier, WC
[J]. JOURNAL OF INFECTIOUS DISEASES, 1926, 39 : 302 - 309
[8] PSEUDOMONAS-AERUGINOSA - ITS CHARACTERIZATION AND IDENTIFICATION
HAYNES, WC
[J]. JOURNAL OF GENERAL MICROBIOLOGY, 1951, 5 (05): : 939 - 950
[9] THE TAXONOMIC SIGNIFICANCE OF FERMENTATIVE VERSUS OXIDATIVE METABOLISM OF CARBOHYDRATES BY VARIOUS GRAM NEGATIVE BACTERIA
HUGH, R
LEIFSON, E
[J]. JOURNAL OF BACTERIOLOGY, 1953, 66 (01) : 24 - 26
[10] INGRAM M., 1960, JOUR APPL BACT, V23, P373, DOI 10.1111/j.1365-2672.1960.tb00210.x