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HEAT STABILITY OF CASEIN IN PRESENCE OF CALCIUM AND OTHER SALTS

被引：10
作者：
TESSIER, H
ROSE, D
机构：
来源：
JOURNAL OF DAIRY SCIENCE | 1961年 / 44卷 / 07期
关键词：
D O I：
10.3168/jds.S0022-0302(61)89874-3
中图分类号：
S8 [畜牧、 动物医学、狩猎、蚕、蜂];
学科分类号：
0905 ;
摘要：
引用
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页码：1238 / &
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