TECHNIQUES FOR CANNING INSTANT PARBOILED RICE

[1] Burns E.E., 1972, RICE CHEM TECHNOLOGY

[2] CLYDESDALE FM, 1976, PRINCIPLES FOOD SCI, V1, P385

[3] DEMONT JI, 1968, FOOD TECHNOL-CHICAGO, V22, P1186

[4] JONES JW, 1946, USDA752 CIRC

[5] ROBERTS RL, 1954, CEREAL CHEM, V31, P121

[6] SHARP RN, 1981, FOOD TECHNOL-CHICAGO, V35, P75

[7] WEBB BD, 1972, RICE CHEM TECHNOLOGY

[8] WILLISON WW, 1926, US patent, Patent No. [1,589,672, 1589672]

[1] Burns E.E., 1972, RICE CHEM TECHNOLOGY

[2] CLYDESDALE FM, 1976, PRINCIPLES FOOD SCI, V1, P385

[3] DEMONT JI, 1968, FOOD TECHNOL-CHICAGO, V22, P1186

[4] JONES JW, 1946, USDA752 CIRC

[5] ROBERTS RL, 1954, CEREAL CHEM, V31, P121

[6] SHARP RN, 1981, FOOD TECHNOL-CHICAGO, V35, P75

[7] WEBB BD, 1972, RICE CHEM TECHNOLOGY

[8] WILLISON WW, 1926, US patent, Patent No. [1,589,672, 1589672]