PEANUT COMPOSITION - RELATION TO PROCESSING AND UTILIZATION

被引：26

作者：

HOFFPAUIR, CL

机构：

来源：

关键词：

D O I：

10.1021/jf60010a004

中图分类号：

S [农业科学];

学科分类号：

09 ;

摘要：

引用

页码：668 / 671

页数：4

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