CONTROL OF POTATO BLACKLEG BY TUBER PASTEURIZATION - THE DETERMINATION OF TIME-TEMPERATURE COMBINATIONS FOR THE INACTIVATION OF PECTOLYTIC ERWINIA

被引:9
作者
ROBINSON, K
FOSTER, G
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D O I
10.1007/BF02357691
中图分类号
S3 [农学(农艺学)];
学科分类号
0901 ;
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页码:121 / 125
页数:5
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