FERMENTATION OF 1-HEXADECENE BY CANDIDA LIPOLYTICA

被引：22

作者：

KLUG, MJ

MARKOVETZ, AJ

机构：

[1] Department of Microbiology, University of Iowa, Iowa City, Iowa

来源：

BIOTECHNOLOGY AND BIOENGINEERING | 1969年 / 11卷 / 03期

关键词：

D O I：

10.1002/bit.260110314

中图分类号：

Q81 [生物工程学（生物技术）]; Q93 [微生物学];

学科分类号：

071005 ; 0836 ; 090102 ; 100705 ;

摘要：

Candida lipolytica, strain Phaff, was grown on 1.0% 1‐hexadecene as sole source of carbon. Several oxidative intermediates were isolated and identified. Based on these intermediates two pathways are proposed for the degradation of the 1‐alkene via the methyl group and the double bond. Subterminal oxidation of the 1‐alkene was also indicated. Cell yield, lipid content, fatty acid profile and 1, 2‐diol concentration are given for various rates of aeration during growth in a fermentor. Copyright © 1969 John Wiley & Sons, Inc.

引用

页码：427 / +

页数：1

共 19 条

[1] QUANTITATIVE DETERMINATION OF 1,2-GLYCOLS IN MIXTURES [J].