MAINTENANCE OF KEY PECKING BY RESPONSE-INDEPENDENT FOOD PRESENTATION - ROLE OF MODALITY OF SIGNAL FOR FOOD

被引：47

作者：

SCHWARTZ, B ^{[1
]}

机构：

[1] SWARTHMORE COLL,DEPT PSYCHOL,SWARTHMORE,PA 19081

来源：

JOURNAL OF THE EXPERIMENTAL ANALYSIS OF BEHAVIOR | 1973年 / 20卷 / 01期

关键词：

D O I：

10.1901/jeab.1973.20-17

中图分类号：

B84 [心理学];

学科分类号：

04 ; 0402 ;

摘要：

引用

页码：17 / 22

页数：6

共 19 条

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