EFFECT OF CHROMOSOME-1B ON GLUTEN STRENGTH AND OTHER CHARACTERISTICS OF DURUM-WHEAT

被引：27

作者：

JOSEPHIDES, CM

JOPPA, LR

YOUNGS, VL

机构：

[1] N DAKOTA STATE UNIV,DEPT AGRON,FARGO,ND 58105

[2] N DAKOTA STATE UNIV,DEPT CEREAL SCI,FARGO,ND 58105

来源：

CROP SCIENCE | 1987年 / 27卷 / 02期

关键词：

D O I：

10.2135/cropsci1987.0011183X002700020016x

中图分类号：

S3 [农学（农艺学）];

学科分类号：

0901 ;

摘要：

引用

页码：212 / 216

页数：5

共 16 条

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[3]

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[4]

DICK JW, 1983, CEREAL CHEM, V60, P315

[5] CHROMOSOMAL LOCATION OF GENES FOR GLIADIN POLYPEPTIDES IN DURUM-WHEAT TRITICUM-TURGIDUM L [J].

JOPPA, LR ;

KHAN, K ;

WILLIAMS, ND .

THEORETICAL AND APPLIED GENETICS, 1983, 64 (04) :289-293

[6]

JOPPA LR, 1983, LANGDON DURUM DGENOM, P68

[7] A RELATIONSHIP BETWEEN DURUM-WHEAT QUALITY AND GLIADIN ELECTROPHOREGRAMS [J].

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DEXTER, JE ;

MATSUO, RR ;

LEISLE, D ;

MARCHYLO, BA .

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[8] INHERITANCE AND LINKAGE RELATIONSHIPS OF GLIADIN PROTEINS AND GLUME COLOR IN DURUM-WHEAT [J].

LEISLE, D ;

KOVACS, MI ;

HOWES, N .

CANADIAN JOURNAL OF GENETICS AND CYTOLOGY, 1985, 27 (06) :716-721

[9]

MATSUO RR, 1970, CEREAL CHEM, V47, P173

[10]

Mc Dermott E.E., 1977, FMBRA B, V6, P200

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