ORAL FAT EMULSIONS IN THE STUDY OF CALORIE-NITROGEN RELATIONSHIPS IN MAN

[1] BOWES AD, 1951, FOOD VALUES PORTIONS

[2] Effects of prolonged use of extremely low-fat diet on an adult human subject [J]. JOURNAL OF NUTRITION, 1938, 16 (06) : 511 - 524

[3] DEUEL HJ, 1948, PROTEINS AMINO ACIDS, V82

[4] Associative dynamic effects of protein, carbohydrate and fat [J]. JOURNAL OF NUTRITION, 1944, 27 (06) : 453 - 468

[5] GAMBLE JL, 1951, LANE MED LECTURES, V5

[6] GEIGER E, 1951, FED PROC, V10, P670

[7] BLOOD GLUCOSE AND FOOD INTAKE IN NORMAL AND HYPOPHYSECTOMIZED, ALLOXAN-TREATED RATS [J]. AMERICAN JOURNAL OF PHYSIOLOGY, 1952, 168 (03): : 812 - 819

[8] MOORE FD, 1952, METABOLIC RESPONSE S

[9] PETERS JP, 1951, YALE J BIOL MED, V24, P48

[10] PETERS JP, 1946, QUANTITATIVE CLIN CH, V1, P296

[1] BOWES AD, 1951, FOOD VALUES PORTIONS

[2] Effects of prolonged use of extremely low-fat diet on an adult human subject [J]. JOURNAL OF NUTRITION, 1938, 16 (06) : 511 - 524

[3] DEUEL HJ, 1948, PROTEINS AMINO ACIDS, V82

[4] Associative dynamic effects of protein, carbohydrate and fat [J]. JOURNAL OF NUTRITION, 1944, 27 (06) : 453 - 468

[5] GAMBLE JL, 1951, LANE MED LECTURES, V5

[6] GEIGER E, 1951, FED PROC, V10, P670

[7] BLOOD GLUCOSE AND FOOD INTAKE IN NORMAL AND HYPOPHYSECTOMIZED, ALLOXAN-TREATED RATS [J]. AMERICAN JOURNAL OF PHYSIOLOGY, 1952, 168 (03): : 812 - 819

[8] MOORE FD, 1952, METABOLIC RESPONSE S

[9] PETERS JP, 1951, YALE J BIOL MED, V24, P48

[10] PETERS JP, 1946, QUANTITATIVE CLIN CH, V1, P296