PURIFICATION AND PROPERTIES OF BETA-GALACTOSIDASE FROM STREPTOCOCCUS-THERMOPHILUS

被引：39

作者：

RAO, MVR

DUTTA, SM

机构：

[1] NATL DAIRY RES INST,DEPT CHEM,KARNAL 132001,HARYANA,INDIA

[2] NATL DAIRY RES INST,DEPT MICROBIOL,KARNAL 132001,HARYANA,INDIA

来源：

JOURNAL OF FOOD SCIENCE | 1981年 / 46卷 / 05期

关键词：

D O I：

10.1111/j.1365-2621.1981.tb04188.x

中图分类号：

TS2 [食品工业];

学科分类号：

0832 ;

摘要：

引用

页码：1419 / 1423

页数：5

共 32 条

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