CHARACTERISTICS OF AN ALKALINE PROTEINASE AND EXOPEPTIDASE FROM SHRIMP (PENAEUS-INDICUS) MUSCLE

被引：25

作者：

DOKE, SN

NINJOOR, V

机构：

来源：

JOURNAL OF FOOD SCIENCE | 1987年 / 52卷 / 05期

关键词：

D O I：

10.1111/j.1365-2621.1987.tb14044.x

中图分类号：

TS2 [食品工业];

学科分类号：

0832 ;

摘要：

引用

页码：1203 / &

共 37 条

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