STUDIES ON PECTOLYTIC ENZYME .4. PURIFICATION OF TOMATO FRUIT PECTINESTERASE

被引：17

作者：

NAKAGAWA, H

YANAGAWA, Y

TAKEHANA, H

机构：

来源：

AGRICULTURAL AND BIOLOGICAL CHEMISTRY | 1970年 / 34卷 / 07期

关键词：

D O I：

10.1080/00021369.1970.10859725

中图分类号：

S3 [农学（农艺学）];

学科分类号：

0901 ;

摘要：

引用

页码：991 / &

共 18 条

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[8] ON OCCURRENCE OF MULTIPLE MOLECULAR FORMS OF PECTINESTERASE [J].

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