共 32 条
[12]
FARRAND EA, 1957, CHEM IND, V16, P500
[15]
HARNS JV, 1953, FOOD RES, V18, P343
[16]
THE USE OF ANGEL FOOD CAKE TO TEST EGG WHITE QUALITY
[J].
POULTRY SCIENCE,
1952, 31 (06)
:1083-1087
[17]
Haugh RR., 1937, US EGG POULT MAG, V43, P522
[19]
John St J.L, 1931, POULT SCI, V10, P71
[20]
KAHLENBERG O. J., 1948, BAKERS DIGEST, V22, P117