LEUCO-ANTHOCYANINS .1. DETECTION AND IDENTIFICATION OF ANTHOCYANIDINS FORMED FROM LEUCO-ANTHOCYANINS IN PLANT TISSUES

被引：220

作者：

BATESMITH, EC

机构：

来源：

关键词：

D O I：

10.1042/bj0580122

中图分类号：

Q5 [生物化学]; Q7 [分子生物学];

学科分类号：

071010 ; 081704 ;

摘要：

引用

页码：122 / 125

页数：4

共 7 条

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[7] THE PREPARATION AND PROPERTIES OF AUCUBIN, ASPERULOSIDE AND SOME RELATED GLYCOSIDES
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