THE STRUCTURE OF JACK BEAN UREASE - THE COMPLETE AMINO-ACID SEQUENCE, LIMITED PROTEOLYSIS AND REACTIVE CYSTEINE RESIDUES

被引：159

作者：

TAKISHIMA, K

SUGA, T

MAMIYA, G

机构：

来源：

EUROPEAN JOURNAL OF BIOCHEMISTRY | 1988年 / 175卷 / 01期

关键词：

D O I：

10.1111/j.1432-1033.1988.tb14177.x

中图分类号：

Q5 [生物化学]; Q7 [分子生物学];

学科分类号：

071010 ; 081704 ;

摘要：

引用

收藏

页码：151 / 165

页数：15

相关论文

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