DETOXIFICATION OF JOJOBA MEAL BY LACTOBACILLI

被引：35

作者：

VERBISCAR, AJ

BANIGAN, TF

WEBER, CW

REID, BL

SWINGLE, RS

TREI, JE

NELSON, EA

机构：

[1] CALIF POLYTECH UNIV,SCH AGR,POMONA,CA 91708

[2] UNIV ARIZONA,COLL AGR,TUCSON,AZ 85721

来源：

JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY | 1981年 / 29卷 / 02期

关键词：

D O I：

10.1021/jf00104a020

中图分类号：

S [农业科学];

学科分类号：

09 ;

摘要：

引用

页码：296 / 302

页数：7

共 13 条

[1]

BOOTH AN, 1974, LIFE SCI, V15, P115

[2]

CONN EE, 1973, TOXICANTS OCCURRING, pCH14

[3]

COTGAGEORGE AG, 1978, 3RD P C JOJ ITS US, P171

[4] CYANOMETHYLENECYCLOHEXYL GLUCOSIDES FROM SIMMONDSIA-CALIFORNICA [J].

ELLIGER, CA ;

WAISS, AC ;

LUNDIN, RE .

PHYTOCHEMISTRY, 1974, 13 (10) :2319-2320

[5] SIMMONDSIN, AN UNUSUAL 2-CYANOMETHYLENECYCLOHEXYL GLUCOSIDE FROM SIMMONDSIA-CALIFORNICA [J].

ELLIGER, CA ;

WAISS, AC ;

LUNDIN, RE .

JOURNAL OF THE CHEMICAL SOCIETY-PERKIN TRANSACTIONS 1, 1973, (19) :2209-2212

[6]

Jallageas A. C., 1980, ADV BIOCHEM ENG, V14, P1, DOI [DOI 10.1007/BFB0007187, 10.1007/BFb0007187]

[7]

LIENER IE, 1977, ADV CHEM SER, pCH9

[8]

MONTGOME.RD, 1965, AM J CLIN NUTR, V17, P103, DOI 10.1093/ajcn/17.2.103

[9] NITRILASE .I. OCCURRENCE PREPARATION + GENERAL PROPERTIES OF ENZYME [J].

THIMANN, KV ;

MAHADEVAN, S .

ARCHIVES OF BIOCHEMISTRY AND BIOPHYSICS, 1964, 105 (01) :133-&

[10] COMPOSITION OF JOJOBA SEEDS AND FOLIAGE [J].

VERBISCAR, AJ ;

BANIGAN, TF .

JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, 1978, 26 (06) :1456-1459

← 1 2 →