STUDIES ON GLUCOSE DEHYDROGENASE OF ASPERGILLUS ORYZAE .3. GENERAL ENZYMATIC PROPERTIES

被引：22

作者：

BAK, TG

机构：

来源：

BIOCHIMICA ET BIOPHYSICA ACTA | 1967年 / 146卷 / 02期

关键词：

D O I：

10.1016/0005-2744(67)90218-5

中图分类号：

Q5 [生物化学]; Q7 [分子生物学];

学科分类号：

071010 ; 081704 ;

摘要：

引用

页码：317 / +

页数：1

共 43 条

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