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UTILIZATION OF GLUCOSE AND AMINO-ACIDS BY BACTEROIDES-INTERMEDIUS AND BACTEROIDES-GINGIVALIS

被引：61
作者：
SHAH, HN
WILLIAMS, RAD
机构：
[1] UNIV LONDON LONDON HOSP,COLL MED,DEPT BIOCHEM,TURNER ST,LONDON E1 2AD,ENGLAND
[2] UNIV LONDON LONDON HOSP,COLL MED,DEPT ORAL MICROBIOL,LONDON E1 2AD,ENGLAND
来源：
CURRENT MICROBIOLOGY | 1987年 / 15卷 / 05期
关键词：
D O I：
10.1007/BF01589374
中图分类号：
Q93 [微生物学];
学科分类号：
071005 ; 100705 ;
摘要：
引用
收藏
页码：241 / 246
页数：6
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