ISOTHERMIC VARIATION OF SPECIFIC GROWTH-RATE OF SACCHAROMYCES-CEREVISIAE IN BATCH CULTURE

被引：7

作者：

MARTINEZPEINADO, J ^{[1
]}

VANUDEN, N ^{[1
]}

机构：

[1] GULBENKIAN INST SCI,MICROBIOL LAB,OEIRAS,PORTUGAL

来源：

ARCHIVES OF MICROBIOLOGY | 1977年 / 113卷 / 03期

关键词：

D O I：

10.1007/BF00492039

中图分类号：

Q93 [微生物学];

学科分类号：

071005 ; 100705 ;

摘要：

引用

页码：303 / 307

页数：5

共 20 条

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